Copper stills
Hybrid pot-column rig for bold molasses character.
Charleston, South Carolina
Small-batch spirits aged in Lowcountry humidity — tour the stillhouse and taste the difference.
Built for our community with professional standards and a welcoming atmosphere.
Hybrid pot-column rig for bold molasses character.
American oak and ex-wine casks in our rickhouse.
Flights of silver, gold, and spiced expressions.
Corporate tastings and cocktail classes.
Dis Rum Eeko honors Charleston's maritime history with patient aging.
We source molasses and grains regionally whenever possible.
Our team leads every tour explaining cuts, proofing, and barrel influence.
Reserve a guided walkthrough ending with responsible tasting pours.
Retail bottles available; members get early single-barrel access.
21+ tastings with valid ID; ride shares encouraged.
“Educational tour and aged rum rivals Caribbean icons.”
“Cocktail class was hands-on and fun.”
“Beautiful amber colour — proud Charleston product.”
All ages may tour; tastings 21+.
Follows South Carolina regulations — ask in tasting room.
Standard flight about 45 minutes.
Light snacks; food trucks some weekends.
Book tours online or call for groups over eight.
Parking behind the rickhouse on Meeting Street Road.